Wednesday, January 16, 2013

Homemade Seasoned Salt

I love a good multi-purpose spice blend for flavoring my food without using a lot of salt.  This is a great blend using some of my favorite spices.  I love to add turmeric to my blends for it's wonderful health benefits.  You can read about the benefits of turmeric here.  Combine all ingredients in an airtight container and store up to a month in a cool, dry place.

Homemade Seasoned Salt

5 tsp onion powder
2 1/2 tsp garlic powder
2 1/2 tsp paprika
2 1/2 tsp mustard powder
1 tsp chili powder
1 tsp thyme
1/2 tsp white pepper
1 tsp celery salt
1/4 tsp turmeric
1/4 tsp red cayenne pepper
1 tsp sea salt
1/4 tsp fresh ground black pepper.

Shake to combine in an airtight container and enjoy.

Shared at:
Foodie Friends Friday


  1. Sounds like a great combination of flavors. Thanks!

  2. Love this! Where's the pin button!?

  3. you could freeze this too and keep it for longer, right?

  4. Yes, April, you can definitely freeze it!

  5. Looks better than storebought! Thanks for sharing. :)

  6. Thanks for sharing on the Foodie Friends Friday Linky Party. Hope to see you back again next week!

    Kelly {Adorned Well}
    co-host of Foodie Friends Friday Linky Party



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